SOPHIAN, A.; SYUKUR, A. . Analysis of Purity and Concentration of Isolated DNA in Making Raw DNA of Rat Species: Analysis of Purity and Concentration of Isolated DNA in Making Raw DNA of Rat Species. Eruditio : Indonesia Journal of Food and Drug Safety, [S. l.], v. 1, n. 2, p. 1–5, 2021. DOI: 10.54384/eruditio.v1i2.75. Disponível em: https://eruditio.pom.go.id/index.php/home/article/view/75. Acesso em: 7 nov. 2024.